Join us for an amazing evening out. We will enjoy a three course chef inspired meal during which we will experience live instruction by culinary expert Chef Humberto and guest.

The Evening’s Menu

Appetizer-

Arancini with smoked salmon mousseline

Main Course-

Chicken saltinbocca with pesto Pappardelle

Dessert-

Crème brule
We will see you at 7pm, February 23rd, in the Event center. The cost is $30 a person.  Register Here.